Santenay

Varietal blend:

100% Pinot Noir

Commune(s):

Santenay

Vineyards:

This wine is made from two parcels —”En Boichot” and “Les Prarons Dessus”— located just under the Santenay Premier Crus. The vineyard (50 years average) is planted in a clay and limestone soil, and prune in the Cordon method.

Tasting notes:

The mouthfeel is smooth, with intense tanins and full bodied. We have a beautiful fruitiness then a long length. Ideal with a hanger steak with shallot. To be served at 15-16°C. Ageing potential: 7-10 years.